Cover image: The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation 9783031496912

The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation

An Analysis on the Example of Cheese

  • Author(s) Federica Ronchetti; Laura Springer; Kai P. Purnhagen
  • Publisher Published by Springer Copyright © 2024
  • ISBN-13 9783031496912
  • Format Reflowable Layout

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The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese is written by Federica Ronchetti; Laura Springer; Kai P. Purnhagen and published by Springer. The Digital and eTextbook ISBNs for The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation are 9783031496929, 3031496922 and the print ISBNs are 9783031496912, 3031496914. Save up to 80% versus print by going digital with VitalSource.

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