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Browsing General 1 - 20 of 242 results

  • eBook
    • 3rd Edition
    • Patricia A. Heyman
    • Pearson
    • Reflowable Layout

    Starting at:$57.99 CAD

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  • eBook
    • 1st Edition
    • Lou Sackett; David Haynes
    • Pearson
    • Fixed Layout

    Starting at:$57.99 CAD

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  • eBook
    How the Food Industry Influences Nutrition and Health
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Fixed Layout

    $28.26 CAD

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$109.85 CAD

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  • eBook
    Where to Find Them and How to Make Them
    • Lonely Planet Food
    • Lonely Planet Food
    • Reflowable Layout

    $28.79 CAD

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  • eBook
    Heirloom Recipes from Farmhouse Kitchens
    • William Woys Weaver
    • St. Lynn's Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Cooking for my father in My Cape Malay Kitchen
    • 1st Edition
    • Cariema Isaacs
    • Random House Struik
    • Reflowable Layout

    $17.28 CAD

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  • eBook
    Two Hundred Years of Southern Cuisine and Culture
    • John van Willigen
    • The University Press of Kentucky
    • Fixed Layout

    $57.61 CAD

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  • eBook
    Recipes and Tales from a Burmese Kitchen
    • 1st Edition
    • MiMi Aye
    • Bloomsbury Absolute
    • Reflowable Layout

    Starting at:$21.84 CAD

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  • eBook
    Great South African Recipes
    • 1st Edition
    • Michael Olivier
    • Random House Struik
    • Reflowable Layout

    $23.04 CAD

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  • eBook
    Enjoy Fresher, Healthier Foods, and Help the Environment
    • Diane A. Welland M.S., R.D.
    • DK (DK)
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    More than 60 Cocktail Recipes from Caribbean Classics to Modern Tiki Drinks
    • Georgi Radev
    • DK (DK)
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Black Bodies and Black Food in Twentieth-Century America
    • Jennifer Jensen Wallach
    • The University of North Carolina Press
    • Reflowable Layout

    $28.69 CAD

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  • eBook
    • 1st Edition
    • Martin Travers
    • Methuen Drama
    • Reflowable Layout

    Starting at:$13.17 CAD

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  • eBook
    Coastal Cuisine from the Wilds of Alaska
    • Kirsten Dixon; Mandy Dixon
    • Alaska Northwest Books
    • Reflowable Layout

    $29.99 CAD

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  • eBook
    A Modern Cookbook for a Party of One
    • Anita Lo
    • Knopf
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    • Jason C. Anthony
    • University of Nebraska Press
    • Fixed Layout

    $35.23 CAD

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  • eBook
    Recipes from America's Premier Sausage Maker [A Cookbook]
    • Bruce Aidells; Denis Kelly
    • Ten Speed Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    • G.P. Putnam's Sons
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Simple, Delicious Recipes for Family and Friends: A Cookbook
    • Jane Green
    • Berkley (P-US)
    • Reflowable Layout

    $7.99 CAD

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